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Shrimp Seafood Recipe
Author: brhoom25
Prep Time: 10 minutes
Total Time: 10 minutes
Category: Seafood
Method: Cooked
Cuisine: Arabic Island
Diet: Halal
Ingredients
- 1x Lemon 🍋
- 3 Garlic cloves 🧄
- 1 cup Heavy milk 🥛
- 1 cup Rice 🍚
- 1 cup Water 💧
- 1 spoon Honey 🍯
- 1 Jalapeno 🌶
- 1 small spoon Salt 🧂
- 1 spoon Black pepper
- 1 pound Shrimp 🍤
- 1 Onion 🧅
- 5 spoons Olive oil 🫒
- 1 Soup border 🍲
Instructions
- Cock onion slowly for 20 minutes.
- Add jalapeno and garlic, and cook on low heat for 5 minutes.
- Add 1 cup of heavy milk and wait 10 minutes.
- Add rosemary for flavor, then remove after cooking.
- Add salt, spice, and 1 spoon of organic honey.
- Add half a lemon.
- Wait 5 minutes and enjoy.
Notes
- Shrimp should be cooked until red.
- Onion should be soft and cooked slowly.
- For stronger flavor, add rice or noodles.
Nutrition
Serving Size: 2 cups
Calories: 1200
Sugar: 15g
Sodium: 5g
Fat: 30g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Fiber: 20g
Protein: 100g
Cholesterol: 5g
